Grapelive: Wine of the Day January 18, 2020

2018 Samuel Louis Smith, Syrah, Sandstone Terrace, Santa Cruz Mountains -photo grapelive

2018 Samuel Louis Smith, Syrah, Sandstone Terrace, Santa Cruz Mountains.
One of the most exciting new labels to emerge in recent years in Monterey is Sam Smith’s Samuel Louis Smith Wines focused on Mountainside vineyards and unique sites, with a tight and tidy collection of what he calls Micro-Negociant wines that deliver exceptional quality and charm for the price, especially Smith’s Pinot and Chard offerings, plus this stunning Syrah from the Santa Cruz Mountains. This 2018 Syrah shows incredible depth and Northern Rhone charm with jaw dropping layering of blue and black fruits, spice, crunchy stems, savory tones and intense florals, making for a pure and outrageously seductive wine. Smith, who studied in Bordeaux and made wine in the Rhone, is dedicated to sourcing fruit from the most distinctive sites possible with what he calls sustainably managed vineyards, with a thrilling selection of vines from the Sta. Rita Hills to the Santa Cruz Mountains, as well as a couple of unique Carmel Valley sources along with an established gem in the Gabllan range northwest of Chalone. He is also head winemaker at the historic Morgan Winery, a pioneer of organic viticulture and traditional winemaking in Monterey’s premier Santa Lucia Highlands region. Sam Smith’s CV is not lacking with stints at Margerum in Santa Barbara County as well as spending a harvest with Francois Villard in the Rhone, where he got a tremendous chance to work with Syrah in its most historic area, and his latest stuff for Morgan has given this Monterey winery a whole new look and elevated it to a fantastic place and quality level, in particular the Pinot Noirs and Chardonnays, as well as Riesling and Syrah, which is in a slightly different style than his own version(s), making for an impressive start to his Monterey career. I’ve reviewed a few of Smith’s wines over the last two vintages and I am a huge fan, you read them here at grapelive.com and this new set is even better, it was a treat to taste with him and get up to date on the latest offerings, these small lot and handcrafted bottlings really deserve your attention, they all have aromatic appeal, pretty detailing, vinous textural (mouth feel) and wonderful energy.

The latest Syrah Renaissance, while still a small niche, is in full swing in California with many fabulous new examples from highly talented and passionate young winemakers, just like Sam Smith, with labels like Desire Lines Wine Co., Halcon Vineyards, Stolpman and Jolie Laide to go with Syrah masters like Pax Mahle, Jason Drew, John Alban and Sashi Moorman, who’s Piedrasassi label provided an inspiration for many that wanted to explore the more stem inclusion (whole-bunches) style. For Smith’s very Cornas, or Jamet Cote-Rotie like Sandstone Terrace Syrah he used 85% stem inclusion with whole cluster fermentation and only neutral French oak aging, using grapes coming from two vineyards in the Santa Cruz Mountains, the little known Gali Vineyard in the cool coastal influenced Corralitos area and more widely respected Zayante Vineyard higher up, closer the the famous Big Basin estate. With Sam using equal 50/50 (percent) between Gali and Zayante which are set on a combination of soils including clay loam, sandy/clay loam coming from weathered sandstone as well as shale and schist that provide glorious complexity in this Syrah that delivers black plum, blueberry, boysenberry and tangy currant fruits, crushed violets, minty anise and grilled/roasted rosemary/lavender or Provençal herbs, peppercorns, sweet kirsch, a hint of cedar, black olive, mineral/stones, dried embers, cinnamon and delicate meatiness that is all well integrated providing beautiful fruit density and a near perfect tension/lively play of exciting earthy and savory elements with the lush ripeness of the grapes along with vintage’s amazingly low alcohol, this is simply awesome and will get more intriguing over the following decade! Be sure to check out this Samuel Louis Smith Wines label and do not miss these 2017 and 2018 vintages, the new Montanita de Oro Pinot Noir, a full review coming soon, and the Spear Vineyard Chardonnay, which is extremely sexy and on par with some of California’s absolute best, like Kongsgaard, Ceritas, Mount Eden and Sandhi to name a few and even has a exotic Hermitage Blanc like presence, are wildly good and sublime values, as is this remarkable Syrah.
($35 Est.) 95 Points, grapelive