Hot Picks Nov. 10th 2007

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2005 Domaine Francois Raveneau Chablis “Montee de Tonnerre” Premier Cru (White Burgundy)

This is wine is always one of the world’s best whites and Raveneau is a master of this region and its grapes there is no doubt at all. Chardonnay may never be better than this! Chablis Chardonnay is pure, clean and elegant with pretty vibrant flavors and wild stoney mineral notes. This maybe one of the best ever vintages and this wine is amazing and damn near perfect, even if it is really too young to give its all yet. It opens slowly and tight with lime and slate that is very robust and tangy. With its youthful acidity still gripping the fruit is slow to develop, but wow after thirty minutes open at almost room temp. it explodes! This lovely white has white peach, lemon, green apples and a touch of spice on the palate. There is a awesome pear note that fills your mouth and stays all the way through with added touches in the background of liquid mineral that is both a taste and texture. Truly a mind-blowing wine that is worth the money and time to find! ($99-150 Est) 97 Points, grapelive

Kermit Lynch

*Very Limited. Call Bouchee Wines 1-831-626-7880

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2005 Ridge Geyserville California (Zinfandel) Sonoma County 40th Vintage Bottling

Three cheers for this California classic! 40 years of Geyserville is a very important and historic milestone, and this vintage proves it is worthy of 40 more! This vibrant and robust Zin is everything it should be and is every bit a true Geyserville has been and still is. This lively red has plenty of raspberry, briar, plum, cherry and bramble berry fruit flowing on the palate with hints of spice and cedar. The finish is zesty, clean and polished, this is a fine wine to be enjoyed anytime.($33 Est.)* 92 Points, grapelive

*Widely Available

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2006 Pax Syrah Sonoma Hillsides Russian River Valley

This wine is almost black, and for sure no light can get through it! This is great stuff with loads of thick fruit, but with balance and style. Lovely violets, sweet spices, lavender and black fruits shine through, leading to chocolate laced currants, cassis, blueberry and plum compote. Zesty, spicy acidity, earth, game and vanilla all add to the depth and complexity to this wonderful Syrah making Hermitage and Cote-Rotie proud! The finish is huge and long, giving lots of pleasure for what seems like 2-3 minutes! ($50-55 Est.) 93-94 Points, grapelive

*Very Limited

Bouchee Wines


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