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Grapelive Latest News, January 2008

This is a great time of year to catch up with your reading and spend some quality time with your favorite wines, or explore a little and find something new. These storms out west have given me a lot of time to sort out some of my tasting notes and I’m working on a “Best of 2007” list and I should have that out shortly. In the meantime, I’ve been lucky to have had some interesting new wines come my way and I have a few reviewed at rated below. Pinot Noir again, I know I always seem to be tasting Pinot, but that is because it is what is hot and it seems to only get better and better. If you are getting tired of Pinot you should investigate the wonderful Cabernet Franc wines from the Loire Valley in France, especially the 2005 vintage as these wines are fantastic. Try a Chinon or a Saumur Champigny, and enjoy the spicy goodness and elegant easy nature of these underrated wines, I like Philippe Alliet, Jogeut and the Clos Rougeard wines from this region. Then there is Piedmonte, Italy with its tasty Barbera and Nebbiolo reds that are pure and terroir driven wines, just stay away from the 2002 vintage and you’ll be fine. Top wines from there include La Spinetta, Bruno Giacosa and Vietti, so go explore. As for white wines in winter, I go for Alsace and Riesling, German Riesling, Italian Gewurztraminer and White Burgundies. Back to Pinot Noir, and close to my home, there are some amazing wines coming out soon from the Santa Lucia Highlands and the Santa Cruz Mountains, and I’ll tell you about those soon.

s5002103.JPG2005 Silvestri Pinot Noir Carmel Valley

This is the winery owned by famous film composer Alan Silvestri, of Forrest Gump, Back to the Future and Polar Express, which got the Academy Award for best original song. This Pinot has very ripe flavors and still retains high acidity, which makes the balance here pretty nice, but it really shines with food and comes alive with richness and terroir! Black and red fruits burst out on the palate framed with apple peal zestiness and spice notes. The plum and cherry are savory and long in the mouth with hints of raisins, forest brush, lavender oil and liquor. The finish is tangy with classic Pinot groove and subtle oak. This is not a shy boring wine at all, but don’t forget to have with food, or you’ll miss the magic!
90 Points, grapelive

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s5002100.JPG2005 Donum Estate Pinot Noir Russian River

Wow, I may have a new favorite Russian River Pinot here, and trust me you’ll love this wine, as it has it all and then some. This ranks right up there with Rochioli and Kosta Browne, so find some quick, because there is only 200 cases of this. Lush textures make your mouth water and the layers of fruit give big smiles on this near perfect wine. There is rich cherry, raspberry, currant and cola bean gracing the palate and lingering on the smooth long finish. Great oak toasty notes hint at vanilla and mocha with out being overly aggressive or out of place. This is a top flight wine that deserves lots of attention. 96 Points, grapelive

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s5002101.JPG2006 Brewer Clifton Pinot Noir Rio Vista Vineyard Santa Rita Hills

This might be the best value in Pinot going these days, a real world class wine at under $50 retail. These guys are good, I mean really, really good at making Grand Cru style Pinots, and this one lives up to the hype. Rio Vista gives thick and dark wines, but they always get an added dimension of purity and elegance from this site. This wine is soft and perfumed with great depth and balance making it great all ready. I must say this vintage has less acidity and is creamy, so maybe you’d want to drink it young. There is plenty of violets, rose petals and blueberry up front, with pure cherry and plum fruits. This beautiful wine is lusty and sexy all the way to the long savory finish. 95 Points, grapelive

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s5002100.JPG2005 Donum Estate Pinot Noir Carneros

This wine is bigger and more blooding than its sibling from the Russian River, making a huge impression and bolder statement. This Pinot has power and intensity with blackberry, cherry, plum and cranberry fruits leading to layers of spice, licorice and mineral notes. This might be the most complex and interesting Carneros Pinot out there! Since 2002 Donum Estate has been a stand out and this wine is by far the greatest effort to date and I can only see things getting better! This wine can go a long time, I see some cellar time giving big rewards, but don’t wait a minute to get it! 94-96 Points, grapelive

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s5002102.JPG2003 Tangley Oaks Merlot Napa Valley Lot 7

If you like Silver Oak or Australian reds you will love this Merlot, and at $20, you’ll really love this wine. With sweet American oak barrels giving lots of vanilla cream, coconut oil and caramel this lush Merlot feels big and smooth with cherry and plum fruit. The wine gets richer and expansive on the palate giving subtle chocolate, sage and smoky spice. The fruit comes on strong at the finish make this an impressive wine. 88 Points, grapelive

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2005 Chateau Puligny-Montrachet Clos-du-Chateau de Puligny-Montrachet White Burgundy

This is awesome Chardonnay and a terrific value, no doubt this normal Bourgogne is fantastic stuff with sublime flavors and purity. What more can I say? Well mostly I can tell you to find it and buy cases of it! At about $30 or so bucks this wine destroys many wines at three times the price. Beautiful in every way this white has perfume, body and elegance with white flowers, fresh lemon, delicate pear and lovely minerality. With a dose of apple pie and hazelnut in the background, this beauty has style to spare and a long zesty finish. This is what Chardonnay can and should be, a regal and noble wine that has it all. This might be hard to find, but press your local merchant to look for it. ($28-35 Est) 93+ Points, grapelive

Imported by Beaune Imports, Berkeley, Calif.

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